Penang-style Chee Cheong Fun

9:00am, 18 June

Location:Ground Floor - Communal Kitchen

Chewy rice noodle rolls drenched in a sweet and savoury sauce containing hoisin, peanut butter and prawn paste, then topped with toasted sesame seeds, fried shallots, and spring onions. This delightful mix of textures and flavours is a beloved street food found in Penang, Malaysia. Still don’t know what to expect? Just give it a try at this special brekkie!